Shopping Cart

Cart Is Empty !

Shop Now
Sub Total: $0
Total: $0

Search Products

Chicken Marinade



A little sherry and brown sugar in this chicken marinade make all the difference in this succulent, umami chicken recipe.


    • 1 cup soy sauce
    • ½ cup vegetable oil
    • 1 tablespoon cooking sherry
    • 3 tablespoons brown sugar
    • 3 cloves garlic, crushed
    • 4 boneless, skinless chicken breast halves


  1. Mix soy sauce, oil, sherry, brown sugar, and garlic in a medium bowl. Pour into a large resealable bag. Place chicken in the bag, and shake to coat. Marinate in the refrigerator for at least 4 hours.
  2. Preheat an outdoor grill for high heat and lightly oil the grate.
  3. Place chicken on the prepared grill. Cook until no longer pink in the center and juices run clear, 6 to 8 minutes on each side. Discard remaining marinade.

Related Recipes

Chicken and Melon Salad

Grilling And Smoking

Pozole Rojo

Grilling And Smoking