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Easy Chorizo Street Tacos

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Description

These chorizo tacos use just 5 ingredients and taste amazing.

Ingreadient

    • 1 chorizo sausage link, casing removed and meat crumbled
    • 2 tablespoons chipotle peppers in adobo sauce
    • 4 corn tortillas
    • 2 tablespoons chopped onion, or to taste
    • 2 tablespoons chopped fresh cilantro, or to taste (Optional)

Direction

  1. Combine crumbled chorizo and chipotle peppers in adobo sauce in a bowl.
  2. Heat a skillet over medium-high heat; add chorizo mixture and cook until crisp, 5 to 7 minutes. Transfer to a plate, reserving grease in the skillet.
  3. Heat tortillas in reserved grease in the skillet over medium heat until warmed, 1 to 2 minutes per side. Stack 2 tortillas for each taco, then fill with chorizo, onion, and cilantro.

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