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Pineapple BBQ Sauce Recipe

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Description

Bust out that grill and get ready for a treat. This pineapple bbq sauce recipe will tantalize every one of your taste buds with savory, salty, and spicy tones in a mix of sweet tropical tanginess. Your BBQ just got a whole lot more exciting!

Ingreadient

    • 1 tablespoon vegetable oil
    • 1 clove garlic minced
    • 1/2 medium yellow onion minced
    • 1 teaspoon kosher salt
    • 2 cups ketchup
    • 8 oz canned pineapple chunks
    • 6 oz pineapple juice
    • 3 tablespoons molasses
    • 3 tablespoons rice vinegar
    • 2 tablespoons light brown sugar
    • 2 tablespoons Dijon mustard
    • 2 tablespoons Worcestershire sauce
    • 2 tablespoons chili garlic paste

Direction

  1. Heat the vegetable oil in a medium saucepan over medium heat. Add the garlic, onions and salt and saute until soft, about 3 minutes.
  2. Add the ketchup, pineapple chunks, pineapple juice, molasses, vinegar, brown sugar, mustard, Worcestershire and chili garlic paste.
  3. Simmer uncovered, stirring often, until thickened, 15 minutes.
  4. Remove from the heat and blend with an immersion blender until smooth.

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